Delicious Chicken Chow Mein Recipe
Are you pining for a savory and satisfying Chinese dish? Look no further! This composition will give you a step-by-step companion on how to cook a succulent funk chow mein that will make your tasted kids dance with joy.
Preface to Chicken Chow Mein Chicken chow mein is a Chinese dish made with stir-fried polls, vegetables, and funk. It is a popular take-out option in Chinese restaurants and a great dish to prepare at home for family gatherings or casual dinners with friends. The dish began in the Cantonese region of Southern China but has come popular worldwide due to its scrumptious taste and easy-to-follow form.
Constituents
Before we start with the form, let's gather all the constituents we need to prepare succulent funk chow mein. They are the particulars you should have on hand
1 pound of chow mein noodles
1 pound of boneless chicken breasts
2 cups of shredded cabbage
2 cups of sliced carrots
1 cup of sliced celery
1 cup of sliced onion
2 tablespoons of vegetable oil
3 cloves of minced garlic
1 tablespoon of grated ginger
1/4 cup of soy sauce
2 tablespoons of oyster sauce
1 tablespoon of cornstarch
1/4 cup of chicken broth
Instructions
- Cook the chow mein noodles according to the package instructions. Drain and set aside.
- In a small bowl, mix the soy sauce, oyster sauce, cornstarch, and chicken broth. Set aside.
- Cut the chicken into thin strips and season with salt and pepper.
- In a wok or large skillet, heat the vegetable oil over high heat.
- Add the minced garlic and grated ginger and cook for 30 seconds or until fragrant.
- Add the chicken strips and stir-fry for 2-3 minutes or until cooked through. Remove from the wok and set aside.
- Add the sliced onion, sliced celery, sliced carrots, and shredded cabbage to the wok. Stir-fry for 3-4 minutes or until the vegetables are tender-crisp.
- Add the cooked chicken and cooked chow mein noodles to the wok and stir-fry for 2-3 minutes or until heated through.
- Pour the sauce mixture into the wok and stir-fry for 1-2 minutes or until the sauce thickens and coats the noodles and vegetables.
- Serve hot and enjoy!
Tips for Cooking Delicious Chicken Chow Mein To make your chicken chow mein even more delicious, here are some additional tips:
- Use fresh ingredients. The quality of your ingredients can greatly affect the taste of your dish. So make sure to use fresh vegetables and high-quality chicken.
- Do not overcook the noodles. Overcooking the noodles can make them soggy and unappetizing. Follow the package instructions and make sure to cook them al dente.
- Adjust the seasoning to your liking. If you prefer your chow mein to be less salty or more flavorful, you can adjust the amount of soy sauce and oyster sauce accordingly.
Conclusion Cooking delicious chicken chow mein is easy and can be done in the comfort of your own home. With the right ingredients and proper cooking techniques, you can enjoy a mouth-watering Chinese dish that is sure to satisfy your cravings. So go ahead and try this recipe today!
FAQs Can I use other types of noodles for chicken chow mein? Yes, you can use other types of noodles.
For chicken chow mein, you can use egg noodles or even spaghetti noodles if chow mein noodles are not available. Just remember that the texture and taste may differ slightly from the traditional chow mein noodles.
Can I add other vegetables to my chicken chow mein? Absolutely! Chicken chow mein is a versatile dish that can accommodate various vegetables such as bell peppers, broccoli, or snow peas. Feel free to experiment and add your favorite vegetables to the mix.
How can I make my chicken chow mein spicier? If you prefer your chicken chow mein to have some heat, you can add some chili flakes or hot sauce to the sauce mixture. You can also toss in some sliced jalapenos or other spicy peppers to the vegetables for an extra kick.
Can I use chicken thighs instead of chicken breasts for my chicken chow mein? Yes, you can use chicken thighs instead of chicken breasts for your chicken chow mein. Just keep in mind that the cooking time may be longer since chicken thighs take longer to cook than chicken breasts.
Can I make chicken chow mein ahead of time? Yes, you can prepare chicken chow mein in advance and store it in the refrigerator for up to 3 days. Just make sure to reheat it properly before serving. You may need to add a splash of water or chicken broth to the pan to loosen the noodles and vegetables.
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